4 Healthy & Quick Snacks on the Way
In Rwanda, Uganda and DR Congo, outside of major towns not much interesting commercial snacking is going on. From Kampala to Kabale, from Kigali to…
Author: Ramadhan
Chef Ramadhan “Rama” Sindayigaya is a director at Gorilla Highlands Ltd and the Sub-Saharan Africa Culinary Chef at Griffith Foods. He lives in Kigali (Rwanda).
Chef Rama holds an Executive Certificate in Hospitality and Tourism Management from Florida Atlantic University and a Certificate in Mediterranean Food and Diet from University of Athens. In 2018 Rama was the first Rwandan winner of the Gorilla Highlands Silverchef regional cooking competition. His involvement grew throughout the Covid pandemic and eventually he joined the Gorilla Highlands Ltd team.
Chef Rama holds an Executive Certificate in Hospitality and Tourism Management from Florida Atlantic University and a Certificate in Mediterranean Food and Diet from University of Athens. In 2018 Rama was the first Rwandan winner of the Gorilla Highlands Silverchef regional cooking competition. His involvement grew throughout the Covid pandemic and eventually he joined the Gorilla Highlands Ltd team.
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